Skip to main content

Breads

1 Dozen Brioche Rolls (DAIRY FREE)

$ 18.00

1 Dozen Rustic White Rolls (DAIRY FREE)

$ 18.00

3 Dozen Brioche Rolls (DAIRY FREE)

$ 54.00

3 Dozen Rustic White Rolls (DAIRY FREE)

$ 54.00

Brioche Loaf (DAIRY FREE)

$ 12.00

Honey Oat Loaf

$ 13.00

Rosemary Olive Loaf

$ 13.00

Rustic White Loaf (DAIRY FREE)

$ 12.00

Baking Mixes

All Purpose Flour Superfine

$ 10.00

Chocolate Chip Cookie Baking Mix

$ 20.00

Brownie Baking Mix

$ 20.00
A DEDICATED GLUTEN-FREE BAKERY & CAFÉ.

Owned and operated by Chefs Gillian and Alam Muralles, Lilac Pâtisserie is nationally renowned for gluten-free cakes and baked goods that redefine deliciousness. Located in downtown Santa Barbara, California, the beautiful bakery café is open seven days a week serving breakfast, brunch and lunch entrees in addition to a dedicated menu of gluten-free cakes, breads and treats. Lilac Pȃtisserie also ships a selection of baked goods across California and serves Santa Barbara locals through event catering and specialized wedding and celebration cake artistry.

LILAC PȂTISSERIE

1017 State Street
Santa Barbara, California 93101
+1 805 845 7400
info@lilacpatisserie.com

HOURS

Daily, 8 am–3 pm
Closed Christmas Day
Closed New Year's Day

QUICK LINKS

©Lilac Pâtisserie. All rights reserved.